Ballantine'S BRING 'FLAVOUR CHRISTMAS' TO AIRPORT Charles de Gaulle

Pernod Ricard Travel Retail channel launches limited edition Ballantine's Christmas Reserve in 2012 exclusively for travel retail Europe, with Aelia.

Pernod Ricard Travel Retail channel launches limited edition Ballantine 's Christmas Reserve in 2012 exclusively for travel retail Europe , with Aelia .
People are encouraged to drink whiskey tasting & buy version of ' Christmas ' in new promotions ' Taste of Christmas ' - Christmas flavor - the promotion this month at Paris Charles de Gaulle airport .

 

 

This campaign comes shelves system typical white of winter , and eye-catching table tasting . Staff involved mixing cocktails for festive Christmas - ' Ballantine 's Clementine Bauble ' - attracting consumers , give them pocket book teaches cocktails , as well as provide them with information about products product and brand .

In addition, passengers are invited to sample the Ballantine 's Christmas Reserve tasting table with the pile of experiments on the ' notes ' different versions of Ballantine 's Christmas Reserve . Consumers can find the flavor of the whiskey as raisins , apple , ripe pear and caramel toffee .

" Ballantine 's Christmas Reserve is whiskey perfect for festivals with rich flavors designed to create experiences Christmas , " assistant brand manager channel travel retail Europe 's Pernod Ricard , Adriana Perez know .

 

" Whether it is to buy used or donated , it is an ideal for warm winter . Partnership with Aelia at our airport Charles de Gaulle is the perfect opportunity to carry the wine for this Christmas to the departure gates , while encouraging passengers to enjoy great cocktails mixed from Ballantine 's Christmas Reserve , " Perez said .

Launched in 2010 , Ballantine 's Christmas Reserve marked flavor of malt and Glenburgie Miltonduff in a liquid is said to bring " an original alternative to traditional blended whiskey at Christmas ."


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